Lifepack® MAP Bag
Cauliflower
Brassica oleracea var. botrytis
Lifepack MA-MH (Modified Atmosphere / Modified Humidity) cauliflower MAP bag. MAP maintains high humidity and prolongs senescence, thus keeping the product fresher and firmer for longer.
3–4 weeks at 0 °C (32 °F)
Shelf life — cold chain
5–7 days at 10 °C (50 °F)
Shelf life — ambient
Recommended atmosphere
O2 2–5% · CO2 2–5% · RH 95–100%
Key benefits
- Extended shelf life for longer storage and distribution
- Reduced dehydration and weight loss
- Maintained white head
- Prevention of off-flavours
- Inhibition of leaf yellowing
- Prolonging senescence
- Maintained freshness and firmness
- Inhibition of storage mould and rots
- Higher profitability due to reduced wastage